Bài Viết Tiếng Việt, FOOD BOX, Food Writing, REBLOG

Các Kiểu Máy Trộn Bột Chuyên Dụng

Nguồn bài viết: Xuân Hoàng (link tại đây) Máy trộn bột là thiết bị quan trọng trong bếp bánh, nó góp phần rất lớn trong việc nâng cao chất lượng bánh nướng đặc biệt đối với pizza, bánh mỳ. Trên thị trường hiện nay số lượng và chủng loại máy trộn bột rất phong phú… Continue reading Các Kiểu Máy Trộn Bột Chuyên Dụng

FOOD BOX, Food Writing, REBLOG

The Ten Best Books About Food of 2018

These ten titles should satisfy readers hungry to learn more about the history and science of food By Rachel Tepper Paleysmithsonian.comNovember 19, 2018 The world around us may be aswirl in chaos, but food writing was an undeniable bright spot in 2018. This year’s best offerings tackle a number of topics, including why people around… Continue reading The Ten Best Books About Food of 2018

FOOD BOX

Cacao Report, Marou Chocolate and Chocolate Bars in Vietnam

Knowing as one of best chocolate in the World, Marou has made remarkable footprint on map of chocolate 🍫 It is belated but I still want to share the Cacao Report 2017 of Marou Chocolate, which can be downloaded in following link: Download link (Google Drive) I find it is useful and interesting not only… Continue reading Cacao Report, Marou Chocolate and Chocolate Bars in Vietnam

FOOD BOX, MY TRANSLATION

Seasonal Produce Guide – Fruits in Vietnam

After sauces, meat cuts, vegetables, thanks to a demand of a "Long term Hanoi dweller" on Twitter (as he stated himself), seasonal produce guide for fruits is finished in rapid time 😀 I tried to list as many types of fruits as I can think of. There is one fruit I love but I forgot!… Continue reading Seasonal Produce Guide – Fruits in Vietnam

FOOD BOX, MY TRANSLATION, VIETNAM

Seasonal Produce Guide – What’s in Season in Vietnam? (Part 1)

My idea for this post started when I was asked by few foreign buddies about which vegetables are in their season. Together with meat cuts in Vietnamese and Vietnamese special sauces, I think I may create a series, regarding "meat cuts" and "sauces" are two of posts get most views 🙂 Let's begin! *** If… Continue reading Seasonal Produce Guide – What’s in Season in Vietnam? (Part 1)

Bài Viết Tiếng Việt, FOOD BOX, Food Writing, FOOD ~ Travel, Southest Asia

Singapore Sling – Cocktail “Quốc Dân”

Có sai không khi nói bạn chưa được tính là tới Singapore nếu chưa thử Singapore Sling tại Raffles Hotel, nơi sáng chế ra loại cocktail mang tính biểu tượng nhất thế giới này? 😉 Khách sạn được đặt tên theo Stamford Raffles, người sáng lập Singapore hiện đại ngày nay, và mở cửa lần… Continue reading Singapore Sling – Cocktail “Quốc Dân”

Bài Viết Tiếng Việt, FOOD BOX, Food Writing, FOOD ~ Travel, Southest Asia

Belacan – Mắm Tôm Malaysia

Khi đến thăm eo biển Malacca hoặc đảo Penang, các bạn có thể thường xuyên bắt gặp nhiều ngư dân trầm mình ở những vùng nước sâu để tìm geragau (ruốc, hay tép biển), thường được đánh bắt khi thủy triều lên cao, và chúng chỉ xuất hiện vào những thời điểm nhất định trong… Continue reading Belacan – Mắm Tôm Malaysia

FOOD BOX, REBLOG

The Best Food Festival in Every U.S. State

Interesting article, some festivals I cannot think of, like the Peppermint one in New York, or the Pawpaw Festival in Ohio 😀 Eat your way across America with this ultimate map of foodie celebrations. Illustrations by Brosmind When it comes to quirky food festivals, America stands united. Our cross-country map of state-by-state cuisine celebrations, adapted… Continue reading The Best Food Festival in Every U.S. State

FOOD BOX

Cecilia Chang

One of my most favorite restaurateurs, Cecilia Chang 🙂 I really like her quote in the video of Great Big Story: "Good food is good food. It doesn't matter if you're American and I'm Chinese. If it's good food, I think everybody will like it. Don't you think?" https://www.youtube.com/watch?v=8oQzaS6-Z3I https://www.youtube.com/watch?v=vIJcMb-ag9U https://www.youtube.com/watch?v=kqVd9xkQ32Y https://www.youtube.com/watch?v=4kV98qWLReA

FOOD BOX, Food Writing, REBLOG

In the age of the influencer, do restaurant critics still matter?

My favorite article of Karen Palmer on TastingTable about food critic. Repost in case I lost it 😀 Opinions and comments are welcomed 🙂 I recently rounded the corner in the kitchen of a posh Midtown restaurant—the sort where things are set aflame tableside and the golden light in the ladies’ room makes you feel… Continue reading In the age of the influencer, do restaurant critics still matter?